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I hope this finds you safe and well! I am reposting my recipe for Scottish Shortbread, as I have just been brave enough to put together my first cooking video. So, if you want a good laugh, keep scrolling down! I first published this recipe […]
Robert Burns Robert Burns, the great lyrical poet (1759-1796) was born in Scotland on the 25th January and as that date approaches, I must warn you, I become very Scottish. Burns was a nationally recognized poet, even in his own lifetime. His poems were brilliant […]
Scottish Lentil Soup Scottish Lentil Soup is the perfect answer to cold, dreich (doric for dull, bleak and miserable) weather. This is the sort of recipe that makes me feel happy. It is the sort of thing I have been eating since I was a […]
More fabulous ways to eat your porridge! I just wanted to share what I have been doing with porridge recently, so this an official ‘oatmeal update’. In my post about Auld Clothes and Porridge, I mentioned the new porridge restaurant in Copenhagen names Grød. It […]
It is something of a relief when January finally arrives. It has been fantastic, and I have loved the food and drinks rollercoaster that is Thanksgiving to New Year’s Eve, but even I welcome a little downtime. My waistline certainly does. As my dear dad […]
Sticky Toffee Pudding – Probably the best dessert in the world! We all know the story of Scheherazade? The clever girl, who saved her life by telling a different tale every night for a total of one thousand and one Arabian nights. She always reached the […]
